Tribute Matcha


Green tea has deep roots within Chinese culture. The book, “Tea Classic”, written by Lu Yu in 600 AD of the Tang Dynasty, is considered a classical history of green tea.  In another book around the same time period, written by a Zen priest, there appears a detailed description on how green tea can affect the five vital organs and how to properly grow and process the plant. Ancient Chinese and Japanese tea ceremonies are an art form dedicated to the meditation, hospitality, preparation, and enjoyment of green tea.

Ginseng was the most revered of the herbs in ancient times in China, Korea, Japan, America. Ginseng was discovered over 5000 years ago in the mountains of Manchuria, China. References to ginseng are found in books dating back more than two millennia.  This Matcha latte blend was formulated as a tribute to these ancient zen masters, honoring and respecting the ceremonial nature of tea and ginseng.

Ingredients: Ji Lin Ginseng*, Ceremonial Matcha*, Vanilla Extractives*, Sucrose* *USDA Certified Organic

TCM category: Tonic herbs for Yin Deficiencies

TCM temperature: Neutral

TCM taste: Sweet

Channels Entered: Spleen, Kidney, Heart, Liver

Therapeutic Actions: Addresses phlegm and Dampness, clears Heat and toxins, tonifies the Spleen and Stomach, Reduces excess Liver yang (active energy), Enhances alertness/Boosts Mental Clarity: meditation, focus, sleepiness, refreshes the mind, Antioxidant, Anti-inflammatory, Anti-cancer, Cardio Tonic, Anti-aging.

Weight: 150g

Uses: Tea, Soup, Baking

These statements have not been evaluated by the Food and Drug Administration. This product does not intend to treat, diagnose, cure, or prevent any disease. Consult your physician or health care provider before using any herbal products. 





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